Crafting Culinary Elegance
Discover Adelina’s Fusion of Italian-Mediterranean Cuisine
Adelina is where the heart of Downtown Detroit embraces an Italian-Mediterranean fusion like never before. At Adelina’s, we celebrate the marriage of authentic Italian flavors with a vibrant Mediterranean twist, offering a culinary experience that captures the essence of two rich culinary traditions.
Private Events
Adelina in Detroit is the perfect setting for your next event, offering a stylish and versatile venue that combines modern elegance with the vibrant energy of the Motor City, ensuring an unforgettable experience for you and your guests.
Guest Chef
Fabio Viviani
We are honored to have Fabio Viviani, a renowned Celebrity Chef, Hospitality developer, best-selling cookbook author, and TV Host, collaborating with us to bring the Adelina concept to life. Fabio’s journey in the hospitality industry has been remarkable, marked by his appearance on Top Chef and the establishment of numerous successful food establishments across the United States.
Learn more about Fabio Viviani on his website: FabioViviani.com
Our Culinary Team
At Adelina, our culinary team is dedicated to crafting exceptional dishes that showcase the best of Italian and Mediterranean cuisine. Led by a collaboration of talented chefs, we bring passion, expertise, and creativity to every plate.
Chef Gabriel Botezan
Chef Gabriel Botezan’s culinary journey spans over two decades, marked by a dedication to fine dining and a commitment to excellence. With experience in various cuisines and settings, Chef Gabriel’s creativity and passion for hospitality have earned him recognition both locally and internationally. From farm-to-table cuisine to private events for esteemed guests, Chef Gabriel’s commitment to quality and innovation is evident in his signature dishes, such as lamb and Cacio e Pepe.
Chef Marco Dalla Fontana
With 36 years of experience in the kitchen, Chief Marco Dalla Fontana brings a wealth of expertise and a deep-rooted passion for authentic Italian cuisine. Inspired by his upbringing in Italy and his grandmother’s cooking, Chef Marco’s dedication to his craft shines through in every dish he creates. His specialties include homemade pasta and braised items such as short ribs.
1040 Woodward Ave
Detroit, MI 48226
Hours:
Tues – Thurs: 4pm – 10pm
Fri – Sat: 4pm – 11pm
Sun: 4pm – 10pm
Closed on Mondays
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